I was going to make some Christmas cookies this week…I have a recipe that is supposed to make 75 bars. I don’t need 75 bars so I was going to cut the recipe in half. The original recipe says to use a 15×10x1-inch pan….My question is, if I cut the recipe in half what size pan should I use? Is 13×9 too big? 8×8 too small? Please help.
What size pan should I use for my Christmas cookies?
This entry was posted on Wednesday, December 16th, 2009 at 9:27 pm by Thomas. Filed under: Christmas Cookies. Tagged as: christmas, Christmas Cookies, inch pan, original recipe. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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December 16th, 2009 - 9:27 pm
If your going to cut the recipe in half it all depends on how thick you want the bars..An 8×8 would be really thick..I personally would use a 9×13 pan.
December 16th, 2009 - 9:27 pm
8×8